Bona Fide Ethiopia
This is their Ethiopia, Sidama bean. A naturally processed bean from the Hagermaryam, Guji Region. I brewed this at my 1:12 ratio. Typical of most natural Ethiopians, I loved this bean. Fruity. Juicy. Bright. Lots of berries; strawberry & blueberry. Nice chocolate notes. Super legit cold brew!
Many thanks to Anna & Bona Fide for the terrific beans.
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Go check them out at : bonafidebeancoffee.com
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