Irving Farm Los Alisos, Peru



   Today I have for you guys a very nice bean from Irving Farm Coffee Roasters. Irving Farm Coffee Roasters was founded in 1996 when David Elwell and Steve Leven opened a neighborhood cafe in Gramercy Park. Shortly thereafter, they began roasting coffee in a converted carriage house in Dutchess County. Irving Farm offers an expansive seasonal rotation of single-origin coffees with unique flavor profiles alongside their roster of exceptional blends. Their quest for great coffee goes hand in hand with their dedication to lasting, sustainable relationships with farmers around the world. They take a personal and individual approach to each relationship they forge with farmers and co-ops.

   This is their Los Alisos, Peru bean. A washed bean from the Chirinos Region. This coffee is certified organic by Natural Food Certifiers. I brewed this at my 1:12 ratio. Irving Farm notes flavors of fig, papaya, & cotton candy. This was a very refreshing & fruit-forward cold brew from the co-op La Prosperidad. Nice acidity in here.. Love all the stone fruit & tropical fruit flavors present. Very tasty, bright, & sweet cold brew.

   Many thanks to Savannah & Irving Farm for the tasty beans.

Go see what they have to offer:  irvingfarm.com


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