Rosalind Los Lajones


  Today's coffee is brought to us by Rosalind Coffee. Rosalind is based out of New York, New York.

  This is their Los Lajones. A natural bean from Panama. An interesting fact I found about this farm, they are one of the very first farms in Central America which produce their entire crop using either the Natural or Honey processing method. And I love those types of beans. Rosalind notes flavors of strawberry, pineapple, creme brûlée, and french toast. I brewed this at my standard 1:12 ratio. This was an amazing coffee. So fruity and floral. Bright tart fruit. Very vibrant cup. Will brew this again soon!

  Thanks again to Walt & Rosalind for the amazing coffee. Have a couple more of theirs to try, can't wait!

Go check these guys out:  rosalindcoffee.com



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