Spectrum Costa Rica La Angostura



   Here I have a bean from Spectrum Coffees out of Brooklyn, New York. Spectrum's motivation is simply to present the best coffees that the world has to offer to the New York market. They try to taste as many good coffees as they can all the time. Their selection process is arduous, and their roasts are developed to preserve what each unique coffee has to offer. The variability in coffee's sweetness, acidity, and flavor, combined with the many brewing methods now available mean there's a near limitless number of unique coffee cups out there - this is what makes coffee so interesting and fun for them. 

   This is their Costa Rica La Angostura bean. This is a white honey processed bean from the Alajuela region of Costa Rica. In the white honey process they mechanically remove around 70-80% mucilage and then take it straight to the drying beds. I brewed this at my 1:12 ratio. Spectrum notes this bean as having complex floral aromas and a sweetness like bourbon. This was a nice smooth & full bodied cold brew. Nice nuttiness in the cup. Definitely digging the florals & sweetness, and I got some nice fruitiness as well; especially apples & grapes. 

   Many thanks to Will & Spectrum for the tasty beans. Have a couple more from these guys I'm excited to try out.

Go check them out here:  spectrumcoffees.com



Comments

Post a Comment

Popular posts from this blog

Alamance Kaffee Werks Black Label Edition Rum Barrel Aged

Image
   Today I feature a tasty bean from Alamance Kaffee Werks out of Graham, North Carolina. Alamance Kaffee Werks was started from the enjoyment of amazing coffee by Daniel Krenzer & Kevin Jordan. Daniel's love of coffee came after visiting Corlesto Coffee Roasters in Billings, Montana. He's been to Costa Rica and Thailand, two totally different coffee experiences, and became enthralled with what these regions are offering the coffee world and how coffee is embedded in the culture. When not working with coffee, he works as a school psychologist in public education, primarily working on behalf of students with disabilities. And as such, part of his proceeds go towards non-profit organizations that provide mental health supports for children with Autism and brain injuries. Kevin's story started while on a mission trip to El Salvador. It has been through the introduction to roasting he has been blessed to experience once again a truly excellent cup of coffee. The tast...
Read more

Alamance Kaffee Werks Mexico

Image
   Today I have another bean from the good people over at Alamance Kaffee Werks out of Graham, North Carolina. Alamance Kaffee Werks is passionate about custom roasted coffee, the right roast for the the right bean at the right value. The first thing that you will notice with AKW coffee is the aroma and vibrant flavor. These qualities come from a fresh roasted bean. Since AKW is a custom roastery, your bean is roasted to your preference. This means that the beans are roasted in small batches with precision and care. Once ordered, your coffee will be packaged and on its way to you quickly. If you'd like a personalized blend or roast, let them know and they can do that for you.     This is their Mexico bean. This is a washed bean grown within the Sierra Madre region at an altitude of 1600 meters above sea level. This coffee is certified Organic and Direct Trade. Some of this coffee is even grown in environmentally protected areas, as Chiapas' rainforest...
Read more

Oak & Bond Chardonnay wine barrel aged Ethiopia

Image
   Today I have a wonderful bean from the folks over at Oak & Bond Coffee Co. After developing a passion for coffee, Oak & Bond Coffee Co. founders, Brian and Lauren McCulloch, continued to explore for their perfect cup. they were in search of a rich, vibrant coffee that they could share with their family and friends. They first found their perfect cup from a small micro lot in the Chapadas de Minas region of Brazil. It was at this point that Brian and Lauren took the leap to open Oak & Bond Coffee Co. To this day their goal remains, share their passion for sourcing the highest quality coffee with you.    This is their Chardonnay wine barrel aged Ethiopia coffee. It's a Semi Washed Guji bean with the barrel being sourced from Napa, California. Oak & Bond notes flavors of bright white grape, lemon, watermelon, & cocoa. First of all, love the packaging. No doubts this will be one of my favorites for 2019. Next, the bean was crazy awesome. But ...
Read more